Valdarno di Sopra Cabernet Sauvignon 2018 - 0,75 lt
An organic wine produced in a vineyard worked with draft horses, which marks another step towards sustainability. Thanks to the lower ground compression exerted by the hooves the soil is more oxingen-rich, hydrated, and rich in microorganisms. “Nitrito” means “neigh”, the sound of the horse that echoes in the countryside almost as a greeting, a companion to the workers in the vineyards.
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0,75 lt
100% Cabernet Sauvignon
Alcool: 15%. Total acidity: 5,7 g/l
The wine lends itself to pairings with meat and refined game dishes, such as venison fillet or wildboar in “dolceforte”.
Description: a sophisticated and elegant wine.
A deep, dark ruby red.
To the nose, a delightful balsamic note intertwines with aromas of blackberry, blueberry and red flowers, flowing into elegant spices such as clove, pepper and anise, together with a hue of alpine herbs, helichrysum and leather.
In the mouth the wine is full-bodied, powerful but elegant, with silky tannins that lead way to a long, balsamic aftertaste.
Il Borro Wines - Località Il Borro 1, - 52024 San Giustino v.no Arezzo - T +39 055 977053 - wineclub@ilborro.it
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