Organic Dal Borro Gin
Gin dal Borro is a sophisticated and well-balanced distillate, that masterfully combines citrusy, herbal and resinous notes with a touch of sweetness. Its creamy texture and the finish mellowed by honey hints make it perfect to be sipped either neat or as the key ingredient for sophisticated cocktails. Ideal for those in search of a gin with a complex aroma that’s also fresh and easy to drink
38.00 €
0,500 lt
A refined blend of fresh grape must, juniper berries, honey, olive leaves, lavender, sage, and rosemary, all balanced on a smooth alcohol base to capture the authentic essence of Tuscany.
Alcool: 42%
Crystal clear, with a slight viscosity that suggests a good body
A lively and crisp citrusy aroma, in which grapefruit prevails, gives a refreshing and bright sensation. An intriguing herbal aroma of myrtle can be perceived, along with a sharp presence of mountain pine. The basic spices emerge neatly, with juniper standing out, while olive leaves, lavender, sage and rosemary add complexity and depth to the aromatic profile. A light hint of honey smooths everything by giving a subtle and enticing sweetness.
At the first sip, the gin reveals an almost creamy texture, that softly envelopes the palate. Then, the citrusy notes of grapefruit explode in the mouth, giving off a lively freshness. Right after, it’s the herbaceous character of the myrtle that comes into play, adding a green and slightly balsamic dimension. The sharp note of mountain pine firmly arises, adding an intriguing complexity. A faint hint of bitterness helps balancing out the flavour profile so that it’s not too sweet.
Delicate and intense, reminiscent of the harvest scents with hints of honey liquorice, tobacco, honey and pleasant sensation of sweetness.
The finish is long and pleasant, with a lingering flavour of resin and honey that leaves a smooth and slightly sweet aftertaste. The grapefruit freshness and the mountain pine pungency linger on the palate, while the herbal spices gradually fade, allowing to appreciate complexity and balance of the gin.
Organic Philosophy Gin del Borro is the result of an unmistakable effort towards sustainability and organic philosophy. Each ingredient in its creation is grown with farming methods that respect the natural balance of the land. This choice not only preserves the beauty of our land, but it is reflected in the unique and vibrant character of our gin.
Exclusive Aromas from Il Borro Toscana The aromas that characterise our new gin come exclusively from Il Borro Toscana. From the juniper fields to the aromatic herbs selected with care such as lavender, olive leaves and sage, to the must, every aroma pays homage to the botanical richness of our region. Each ingredient is grown following strict organic practices. This commitment towards sustainable farming reflects in the quality and purity of the aromas proper to our gin. Tuscany, with its fertile land and favourable climate, contributes to giving our gin unique complexity and depth of flavour.
Il Borro IGT Toscana 2021 | Bolle di Borro Metodo Classico 2018 | Il Borro Valdarno di Sopra Chardonnay DOC 2025 | Red Box 3 bt
An elegant selection of three wines from Il Borro, created to explore the diversity and depth of the Tuscan terroir through three distinctive expressions: Il Borro IGT Toscana 2021, Bolle di Borro Metodo Classico 2018, and Il Borro Valdarno di Sopra Chardonnay DOC 2025.
The box brings together the enveloping structure and elegance of Il Borro 2021, the freshness and vibrancy of Bolle di Borro, a Sangiovese-based rosé sparkling wine aged on its lees for 60 months, and the mineral finesse of Chardonnay, a complex and refined white wine capable of expressing the distinctive character of the terroir in an original way.
Bright and Deep is a journey through depth, freshness and versatility: a perfect selection for those wishing to discover three different expressions of Il Borro and enjoy an elegant and authentic tasting experience, ideal for celebrating special moments.
Valdarno di Sopra Cabernet Sauvignon 2018 - 0,75 lt
Nitrito is a rare single-varietal Cabernet Sauvignon, organic and produced from a single vineyard in Valdarno di Sopra, cultivated with draft horses according to a sustainable viticultural philosophy. Elegant and deeply rooted in its territory, it stands out for its distinctive profile: fresh and mineral, with a refined savory vein that is an unmistakable expression of the Valdarno.
Balsamic notes, dark fruit, spices and alpine herbs lead to a powerful yet harmonious palate, with silky tannins and a long, persistent finish. A niche wine, produced in extremely limited quantities, for those seeking an authentic, exclusive and elegant experience.
Gift box included.
Vinsanto del Chianti Occhio di Pernice Doc 2018 - 0,375 | Gift Box
Selection of the best clusters of Sangiovese grapes, hand-harvested in crates and manually hung up to dry. After 3 months, the grapes are gently pressed, and the must obtained is decanted into oak and chestnut wood kegs, where it ferments and ages for at least 5 years.
Il Borro Wines - Località Il Borro 1, - 52024 San Giustino v.no Arezzo - T +39 055 977053 - wineclub@ilborro.it
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